2019-06-132019-06-132015-12AGUIAIS, Edilson Gonçalves; FIGUEIREDO, Reginaçldo S. Correlação entre consumo de carne de frango e renda no Brasil (2002-2009). Qualia: a ciência em movimento, Goiânia, v. 1, n. 1, p. 64-77, jul./dez. 2015.http://repositorio.bc.ufg.br/handle/ri/17647This paper aims to determine whether there is positive correlation between changes in income of the population and the consumption of chicken meat in brazil in the period 2002/2006. to this end, we used the monthly consumption of chicken and the average household nominal income for the period studied. the hypothesis is that variations in income positively influence the consumption of chicken, opposing the idea that there will be reduction in the consumption of chicken meat when there is an increase in income, since consumption would be replaced by beef. the results show that there is positive correlation between changes in income and increased consumption of chicken in the period studied, confirming the working hypothesis.porAcesso AbertoDemandaElasticidadeFrangoAgronegóciosDemandElasticityChickenAgribusinessArtigoe- 2447-9691