2022-03-242022-03-242020-08-19RIBEIRO, Welington Martins; RIBEIRO, Dinalva Donizete. Sementes crioulas e socioagrobiodiversidade: experiências camponesas em Orizona e Vianópolis – GO. Ateliê Geográfico, Goiânia, v. 13, n. 2, p. 208–223, 2019. Disponível em: https://www.revistas.ufg.br/atelie/article/view/53498.1982-1956http://repositorio.bc.ufg.br/handle/ri/20478Heirloom varieties are present in several peasant communities in Brazil. They are important agents for traditional knowledge, production diversity, income, food and socio-cultural practices, and enhanced socio-bioagricultural diversity. In two communities located in the state of Goiás, we identified six families as guardians of these varieties. Through participant observation and interviews, we discovered that 146 plant varieties were cultivated and three species of heirloom animals were raised, which is considered high diversity. Management is associated with agroecological and/or organic practices and the use of varieties facilitate the peasant way of life in these communities.Las variedades criollas están presentes en diversas Comunidades campesinas en Brasil. Ellas son portadoras de conocimientos tradicionales, diversifican la producción, los ingresos financieros, la alimentación y las prácticas socioculturales, potencializando la socioagrobiodiversidad. En dos Comunidades ubicadas en el estado de Goiás identificamos seis familias guardianas de variedades y, por intermedio de la observación participante y entrevistas, constatamos que, en total, son cultivadas 146 variedades de plantas y creadas tres especies de animales criollos - diversidad considerada elevada. El manejo está relacionado a prácticas agroecológicas y/o orgánicas y el uso de las variedades favorece el modo de vida campesino en las Comunidades.porAcesso AbertoVariedades crioulasSocioagrobiodiversidadeCampesinatoAgroecologiaHeirloom varietiesSocio-biological diversityPeasantryAgroecologyVariedades criollasSocioagrobiodiversidadCampesinadoArtigohttps://doi.org/10.5216/ag.v13i2.53498