2019-04-262019-04-262017-12ASSUNÇÃO, Paulo Eterno Venâncio; WANDER, Alcido Elenor; COSTA FILHO, Bento Alves da; CAETANO, Mauro. Competitividade da produção do feijão em Goiás. Revista de Economia do Centro-Oeste, Goiânia, v. 3, n. 2, p. 20-37, jul./dez. 2017. Disponível em: https://www.revistas.ufg.br/reoeste/article/view/47843/24838.e- 2447-231xhttp://repositorio.bc.ufg.br/handle/ri/17473We aimed to apply the policy analysis matrix in order to analyze three crops of bean produced in Goiás state, Brazil. Production data were collected from farmers and agroindustry, we considered bean production and industrial costs, and was considered the transportation and storage costs. The results show that the first and second crop of beans are not competitive, and the third harvest, a scenario a little better than the other two seasons, but needs investment too. Through this study, it can be noted that the non-competitiveness of the product is mainly by the government. To be competitive in the region is not enough to study the latest technology, public actions should be adopted to benefit and give the product competitiveness. Key words: Bean; Goiás; Policy Analysis Matrix (PAM).porAcesso AbertoFeijãoGoiásMatriz de análise de política (MAP)BeanPolicy analysis matrix (PAM)Artigo10.5216/reoeste.v3i2.47843