2017-04-242017-04-241972-12MELLO, Roberto Pereira de; GALVÃO, Francisco Eduardo. Utilização da mandioca (manihot utilíssima, pohl), crua num estudo comparativo de três dietas para suínos em crescimento-engorda. Anais da Escola de Agronomia e Veterinária, Goiânia, v. 2, n. 1, p. 59-70, jan./dez. 1972. Disponível em: <https://www.revistas.ufg.br/pat/article/view/1940/1871>.1517-6398http://repositorio.bc.ufg.br/handle/ri/11785An experltnent was carried out at the Escola Média de Agricultura de Florestal, Minas Gerais, ln order to verlfy the víablllty of cassava roots usa (Manlhot utlllssima, PohlJ ªin natu·ra· in growlng and fattenlng swlne dlets. Three treatments were used, containing commercial mixture for fattenlngswlllé (8), ground corn (CJ and ali recelvlng para grass (Brachlarla mutlca Stapfl "ad llbitum·. ln each treatment were used ten crossbred animais of 133,5 dally gains was 0,451; 0,452 and 0,178 kg for treatments A, B and C, respeotively. The analysls of varlance revealed that for livre gains and lard's thickness there was no statistically significant diference among litters and treatments A and 8, havlng, however, (P < 0,01) among treatments C against A + B. The treatment containing cassava • in natura" revealed to be the most economic.porAcesso AbertoUtilização da mandioca (manihot utilíssima, pohl), crua num estudo comparativo de três dietas para suínos em crescimento-engordaArtigo