Aditivos fitogênicos para frangos de corte experimentalmente inoculados com Salmonella enterica sorovar Enteritidis

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2012-02-24

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Universidade Federal de Goiás

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In this study, 300 1 day-old male Cobb chicks were used to evaluate, with the objective of evaluating the effects of phytogenic additives on performance, gut integrity and immune system of broilers inoculated with Salmonella enterica serovar Enteritidis (SE). The birds were divided into five treatments with six repetitions each. Treatment (Ttm) 1 - group inoculated orally with 0.1 mL of sterile buffered saline 0.85% (placebo), Ttm 2 - phytogenic received additives in the feed at a dosage of 0.10 kg/ton feed of the initial age until 35 days (Contr. FA); Ttm 3 - group inoculated orally with 0.5 mL of buffered saline 0.85%, containing approximately 5.0X105 CFU/0.5mL Salmonella enterica serovars Enteritidis (Contr. positive SE); Ttm 4 - group inoculated orally with 0,5 mL of buffered saline 0.85%, containing approximately 5.0X105 CFU/0.5mL of SE and received as antimicrobial growth promoter (AGP) bacitracin methylene disalicylate at a dosage of 55 ppm in the feed until 35 days of age (SE + AGP); Ttm 5 - group inoculated orally with 0.5 mL of buffered saline 0.85%, containing approximately 5.0X105 CFU/0.5 mL SE received phytogenic additives in the feed at a dosage of 0.10 kg/ton of feed of 1 to 35 days old (SE + FA). Performance was evaluated and six birds for treatment were weighed, sacrificed and the pH of the gastrointestinal tract was measured. Fragments were collected duodenum and jejunum to histomorphometric analysis, morphometric lymphocyte count. There was significant difference in the period 1-35 of the experiment the average weight and weight gain of groups without microbial challenge, and feed conversion in the group feed with phytogenic. We observed greater higher villus height to 14 days in the duodenum and greater villus:crypt to the group that received phytogenic The pH was influenced by the AGP in the colon and caecum. There was no significant effect of treatment on biometry of organs and Salmonella groups. There was lymphoid depletion in spleen, bursa and caecal tonsils was variable, with a predominance of mild and moderate depletion. It is concluded that the additives phytogenic control the effects of SE in broilers as expressed in the performance, especially in the feed conversion, and histomorphometric of the intestine, although it has not prevented the migration of the SE for the lymphoid organs, as well as not stimulate the proliferation of lymphoid cells in broilers.

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BARNABÉ, A. C. S. Aditivos fitogênicos para frangos de corte experimentalmente inoculados com Salmonella enterica sorovar Enteritidis. 2012. 60 f. Dissertação (Mestrado em Ciência Animal)–Universidade Federal de Goiás, Goiânia, 2012.