Capital social e redes: uma análise do programa de aquisição de alimentos da agricultura familiar
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2014-12-12
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Universidade Federal de Goiás
Resumo
This research presents an investigation on how the effects / results of a public policy may be influenced by social capital elements formed by a networks. In this sense, there was a comparative analysis of Family Farming Food Acquisition Program (PAA) set up in different cities in the state of Goiás, Itapuranga and Silvânia. The central contribution of the research is to identify and understand the formation and the types of social networks involving the program's actors in each location, as legacies of historical, social and political link, and what is its connection with the results of PAA. The articulation and dialogue between the social cohesion of networks formed and the effectiveness of a government program is the majorjor finding in this study.
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SANTOS, L. L. Capital social e redes: uma análise do programa de aquisição de alimentos da agricultura familiar. 2014. 151 f. Tese (Doutorado em Sociologia) - Universidade Federal de Goiás, Goiânia, 2014.