Proteção e transferência de tecnologias verdes
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2015-08-07
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Universidade Federal de Goiás
Resumo
The work deals on Agrifood Law, in particular regarding the regulation of protection and
transfer of sustainable technologies. It involves seed protection, varieties and green patents.
Systematically analyzes the existing legislation on the theme sustainable innovation, focusing
on the Seed Law, Plant Variety Protection Act, the Innovation Law and Industrial Property
Law, also constitutional aspects and public policies related. Studies thus the Brazilian
protection model of green technologies and their instruments that need to be improved. The
work is inductive, with analysis and interpretation of trial and case law, beyond the case
method. The study shows that this model can provide technological, economic growth,
competitiveness, innovation and mitigation of environmental degradation in order to offer
society technologies that harm less the environment, although it needs more tax incentives
and better grip both from academia, as a business in Brasil. There has been a strong presence
of public research in breeding varieties, but difficulties in commercial exploration. So the
theme is current and involves legal study for innovation, sustainability and development.
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CASTIGLIONI, J. M. C. Proteção e transferência de tecnologias verdes. 2015. 123 f. Dissertação (Mestrado em Direito Agrário) - Universidade Federal de Goiás, Goiânia, 2015.