Reservas particulares do patrimônio natural e a conservação ambiental voluntária em terras privadas: desafios para a sustentabilidade frente à expansão sucroalcooleira
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Data
2018-09-28
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Universidade Federal de Goiás
Resumo
The volitional institution of private protected areas is recognized as an important tool for the
conservation of biodiversity, complementing the public efforts of environmental protection. In
Brazil, such areas are called Private Reserves of Natural Patrimony (RPPNs), which are
perpetually created areas, at the initiative of their owners, and are recognized and audited by
the Government. The management of the reserve, however, remains the owner of the
property. In the State of Goias, there are currently 63 (sixty-three) RPPNs created, and in
some parts of the State, as in the South Goiano, there are no such environmental reserves. It
can be seen that in the microregions where agribusiness and the sugar and alcohol industry
prevails, there is no RPPN. Thus, the dissertation problematizes the imperative necessity of
the voluntary institution, by the owners of rural properties, of the Private Reservation of
Natural Patrimony on their agrarian properties, especially those located in the South of the
State of Goiás. It is highlighted the unique importance of volitional creation of these reserves
as a mechanism for the fulfillment and effectiveness of the socio-environmental function of
the land and also for the preservation of the Cerrado biome. It is analyzed the growing
process of unsustainable expansion of the sugar and alcohol sector, a phenomenon that
represents a new cycle of the agricultural frontier, and its social and environmental impacts.
In spite of Decree No. 6.961, of September 17, 2009, creating the agroecological zoning of
sugarcane, with the general objective of providing technical subsidies for the formulation of
public policies aimed at the expansion and sustainable production of sugarcane in Brazilian
territory, this does not happen in practice. Several social and environmental implications are
already felt on account of this fact. Thus, public environmental policies should be
implemented by the Public Power in order to encourage rural landowners to create, register in the competent body and sustainably manage the RPPNs, so that the rural scenarios and the memories of the rural man do not be completely eradicated by the indiscriminate advance of the sugar industry.
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Palavras-chave
Unidades de conservação da natureza , Reserva particular do patrimônio natural , Função socioambiental da terra , Imóvel rural , Setor sucroalcooleiro , Nature conservation units , Private reserve of natural heritage , Socio-environmental function of the earth , Rural property , Sugar and alcohol industry , Sustainability
Citação
PIMENTEL, A. L. D. Reservas particulares do patrimônio natural e a conservação ambiental voluntária em terras privadas: desafios para a sustentabilidade frente à expansão sucroalcooleira. 2018. 109 f. Dissertação (Mestrado em Direito Agrário) - Universidade Federal de Goiás, Goiânia, 2018.