Efeito do gérmen integral de milho sobre o desempenho e rendimento de carcaça de frangos de corte
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Data
2005
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Resumo
Two experiments were carried out with 1008 male Ag-Ross 508 broilers each. Experiment 1 was carried
out from October 26th to November 1st, 2001 to evaluate the performance of broilers fed on increasing
levels of corn germ meal (CGM) in the diets from 1 to 7 days of age. Experiment 2 was carried from
January 24th to March 12th, 2002 to evaluate the performance and carcass yield from 8 to 47 days. The birds were allotted to a completely randomized design with four treatments (levels of CGM replacing corn in ration - 0%, 33%, 67% and 100%) and four replicates of 63 birds. The CGM was not a good ingredient for pre-starter phase. The recommended inclusion levels of CGM were 21.9% and 22.5% from 8 to 21 days and from 22 to 38 days, respectively. No restriction concerning the use of CGM for diets of broilers from 39 to 47 days of age is made.
Descrição
Palavras-chave
Frango de corte, Desempenho, Gérmen integral de milho, Rendimento de carcaça, Broiler, Carcass yield, Corn germ meal, Performance
Citação
BRITO, A. B.; STRINGHINI, J. H.; CRUZ, C. P.; XAVIER, S. A. G.; LEANDRO, N. S. M.; CAFÉ, M. B. Efeito do gérmen integral de milho sobre o desempenho e rendimento de carcaça de frangos de corte. Arquivo Brasileiro de Medicina Veterinária e Zootecnia, Belo Horizonte, v. 57, n. 2, p. 241-249, 2005.