Prevalence of Helicobacter pylori infection in dyspeptic patients and its association with clinical risk factors for developing gastric adenocarcinoma
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Background – In Brazil, particularly in the underdeveloped localities, the prevalence of Helicobacter pylori (H. pylori) infections can range
up to 90%. These rates are higher in older individuals and vary by country region. H. pylori infections are linked to the development of gastric pathol ogies, namely mild to moderate gastritis, gastroenteritis, peptic ulcer, intestinal metaplasia, and gastric cancer. In 1994, this organism was classified
by the International Agency for Research on Cancer (IARC) as pertaining to the Group 1 carcinogen for gastric adenocarcinoma etiology. Gastric
cancer represents a significant public health problem, being the fourth most common malignant tumor and the second largest cause of cancer-related
deaths. Objective – To investigate the prevalence of H. pylori infection in dyspeptic patients and determine the link between clinical risk factors and
gastric adenocarcinoma diagnosis. Methods – Polymerase chain reaction (PCR) analysis was employed for molecular diagnosis of gastric tissue biop sies collected from 113 dyspeptic patients at the University Hospital of Federal University of Goiás. Molecular analyses allowed the identification of
H. pylori infections. Furthermore, histopathological examinations were performed to determine the clinical risks of developing gastric malignancies.
Results – The test results identified 69 individuals older than 44 years, from 75 (66.4%) positive H. pylori infection samples. The prevalence of gastric
adenocarcinoma in this study was 1.3%. Among the infected patients, six (8.2%) had high risk, and 67 (91.8%) had a low risk of developing gastric
cancer (P<0.05). Conclusion – This study shows a high prevalence of H. pylori infection and identifies its contribution to gastric inflammations, which
in the long term are manifested in high-risk clinical factors for the development of gastric adenocarcinoma.
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BORGES, Stéfani Sousa et al. Prevalence of helicobacter pylori infection in dyspeptic patients and its association with clinical risk factors for developing gastric adenocarcinoma. Arquivos de Gastroenterologia, São Paulo, v. 56, n. 1, p. 66-70, 2019. DOI: 10.1590/S0004-2803.201900000-03. Disponível em: https://www.scielo.br/j/ag/a/DGtKNZXyc534G7thYqBjmhh/. Acesso em: 3 jun. 2025.