Fungi-based bioproducts: a review in the context of one health

Abstract

Entomopathogenic fungus-based biopesticides are an excellent alternative to synthetic pesticides and are widely used in insect pest control. With the transformations of the agri-food system, it is important to consider the One Health approach, which recognizes that health threats are shared at the interface between people, animals, plants, and the environment. The safety and environmental impact of fungi-based insecticides should be assessed comprehensively, taking into account not only their effects on nontarget organisms and human health but also their environmental fate. This includes how these substances degrade, persist, or dissipate in soil, water, and air and their potential to bioaccumulate or leach into groundwater. Such assessments are essential to ensure that their long-term use does not pose unintended risks to ecosystems or public health. This systematic review aims to identify and analyze available studies on the potential One Health hazards associated with fungal biopesticides. A total of 134 articles were selected: 84 bioassay articles (63%), 36 case reports (27%), 10 field studies (7%), and 4 other types of studies (3%). Of these articles, 59 were studies on vertebrate animals and 65 studies on invertebrate animals, 6 studies on diverse organisms, 2 studies focused specifically on risk assessment for non-target organisms in the environment, while 2 other studies looked at the toxicological hazards associated with human exposure to the metabolites of the fungus present in air. The United States had the highest number of publications (33). Beauveria bassiana and Metarhizium anisopliae followed by the fungi Cordyceps fumosorosea (Paecilomyces fumosoroseus) and B. brongniartii were the most prevalent fungal species in the studies. This review highlights that case reports of infections in humans and other vertebrates by fungi are not related to the use of fungal biopesticides. A predominance of studies with bees was identified due to the importance of these insects as pollinators. The findings indicate that fungal biopesticides pose minimal risks when used appropriately. Nevertheless, the necessity for standardized safety assessments is emphasized. In order to ensure greater effectiveness, it is essential to develop unified protocols and bioassays with specific risk indicators aligned with the One Health approach. This includes evaluating potential effects on pollinators, vertebrate toxicity, and the environmental persistence of metabolites. In future research, the development of integrated guidelines that simultaneously consider human, animal, and environmental health is recommended.