Capital social na cadeia de produção agroindustrial do leite em Ipameri-Go
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2016-03-12
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Universidade Federal de Goiás
Resumo
This research had been developed to verify the level of social capital in the dairy agribusiness
production chain in Ipameri – Goias, and to establish a linkage between that level and the
sustainability of the production chain in the city. In this proposal, it was adopted the
qualitative methodology of research with exploratory purpose. The following methodologies
were used during this exploration: the social capital index, the municipal sustainable
development index and the diagnostic analyses of the production chain. Moreover, this
research aimed on contributing with the study of social capital in production chains, as it has
not been verified a large number of studies in that area. The results showed that the agroindustrial
production chain of milk in Ipameri has a low level of capital accumulation and that
the environmental dimension should be better explored. In conclusion, the dairy production
chain does not contribute to a sustainable development in the municipality
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PEIXOTO, Fernanda Gomes Kotinik. Capital social na cadeia de produção agroindustrial do leite em Ipameri-Go. 2016. 100 f. Dissertação (Mestrado em Agronegócio) - Universidade Federal de Goiás,Goiânia, 2016.