AVALIAÇÃO DO EFEITO DA INOCULAÇÃO DE Salmonella Enteritidis EM OVOS EMBRIONADOS E EM PERUS DE UM DIA
Carregando...
Arquivos
Data
2008-08-28
Autores
Título da Revista
ISSN da Revista
Título de Volume
Editor
Universidade Federal de Goiás
Resumo
This study was divided into two experiments, referring to incubation and early phase. The incubation experiment had as principal aims evaluated incubation yield, the capacity to penetrate through the eggshell and the ability to colonize the gastrointestinal tract. Four hundred fertilized turkey eggs for BUT9 strain were distributed in four treatments: CCS and CCM (inoculation of placebo in eggshell and air cell, respectively); ICS and ICM (inoculation with 4,2 X 104 UFC/mL of Salmonella enterica subspecies enterica sorovar Enteritidis in eggshell and air cell, respectively). Incubation parameters calculated were: fertility, total hatchability, hatchability of fertile eggs and poult yield. Salmonella was examined in eggshell, inner and outer membranes, albumen/yolk, embryo and, after hatched, in meconium in all poult. Qualitative results were analyzed by qui-square test. It was verified that the agent maintained feasible in eggshell during the hole incubation and migrated to egg components. Incubation parameters were not affected by the pathogen inoculated in eggshell. It was also observed that Salmonella Enteritidis inoculated in air cell determined early embryo mortality, while the control treatment influenced the mortality periods in relation with CCS. The intestinal colonization of Salmonella occurred in poults derived from eggshell experimental inoculation. In the second experiment, 135 poults derived from inoculation through eggshell and drinking water were evaluated by the effects of Salmonella Enteritidis to colonize the gastrointestinal tract, determine systemic infection, hurt the intestinal integrity and change the performance variables. At 10, 20 and 28 days, turkeys and feed were weighted to constitute calculation of performance variables. After weighage, five turkeys from each treatment were necropsied to obtain datas of weight and bacterial isolation of intestine, liver, spleen and heart. Qui-square test was employed to qualitative variables and the Anova procedure to quantitative variables and average compared by Tukey test (5%). The intestinal colonization increase significantly during early phase in treatment inoculate through eggshell, but none in treatment inoculated in drinking water. The intestine showed maximum development at 10 days and higher weight at first, 10th and 28th when Salmonella was present. The digestive and absorptive capacity was impaired in infected birds. Salmonella was capable of colonized gastrointestinal tract and established systemic infection. Mortality rate was high during first week of age, with less clinical signs or anatomopathological lesions
Descrição
Citação
ANDRADE, Carla Yoko Tanikawa de. evaluatiom the effect Salmonella Enteritids inoculation in the embryonated eggs and day old turkeys. 2008. 73 f. Dissertação (Mestrado em Ciências Agrárias - Veterinaria) - Universidade Federal de Goiás, Goiânia, 2008.