Enzymatic activity of endophytic bacterial isolates of Jacaranda decurrens Cham. (Carobinha-do-campo)
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Data
2006-05
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Resumo
The objectives of this work was to isolate endophytic bacteria from Jacaranda decurrens Cham. and screening of
some enzymes of biotechnological interest. Ten (10) bacterial species were isolated and identified from the leaves
and steams. All the isolates presented enzymatic activity, which was ranked as follows: proteolytic (60%) and
amilolytic activity (60%), lipolytic (40%), esterasic (40%). However, cellulolytic and pectinolytic activities were not
detected. This is the first report on the isolation and identification of endophytic bacteria from Jacaranda decurrens
Cham.
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Endophytic bacteria, Jacaranda decurrens, Enzymes
Citação
CARRIM, Aysha Jussara Ivonilde; BARBOSA, Edweis Cândida; VIEIRA, José Daniel Gonçalves. Enzymatic activity of endophytic bacterial isolates of Jacaranda decurrens Cham. (Carobinha-do-campo). Brazilian Archives of Biology and Technology, Curitiba, v. 49, n. 3, p. 353-359, May. 2006.