Avaliação do cloreto de dodecil dimetil amônio para o controle da mancha bacteriana do tomateiro

Resumo

The objective of this study was to evaluate the efficiency of didecyl dimethyl ammonium chloride in vitro inhibition of Xanthomonas spp. and the control of tomato bacterial spot. This product showed a higher in vitro inhibition of the pathogen, compared to copper hydroxide and benzalkonium chloride. However, there was no reduction in disease severity when the product was sprayed on the plants.

Descrição

Palavras-chave

Solanum lycopersicum L., Controle químico, Xanthomonas spp., Solanum lycopersicum L., Xanthomonas spp., Chemical control

Citação

PONTES, Nadson de Carvalho; NASCIMENTO, Abadia dos Reis; VERDÚ, Raul Oliveira Martins; Quezado-Duval, Alice Maria. Avaliação do cloreto de dodecil dimetil amônio para o controle da mancha bacteriana do tomateiro. Bioscience Journal, Uberlândia, v. 28, n. 1, p. 43-47, jan./feb. 2012.