A paper-based colorimetric spot test for the identification of adulterated whiskeys

dc.creator	Cardoso, Thiago Miguel Garcia
dc.creator	Channon, Robert B.
dc.creator	Adkins, Jaclyn A.
dc.creator	Talhavini , Marcio
dc.creator	Coltro, Wendell Karlos Tomazelli
dc.creator	Henry, Charles S.
dc.date.accessioned	2024-11-06T15:55:30Z
dc.date.available	2024-11-06T15:55:30Z
dc.date.issued	2017-06
dc.description.abstract	A colorimetric point-of-care paper-based analytical device (PAD) is developed for detecting adulterated beverages using whiskey falsified with caramel color as a model. Combining principal component analysis and calibration curves facilitated identification of adulteration in samples seized by the Brazilian Federal Police, at only ∼$0.02 per sample.
dc.identifier.citation	CARDOSO, Thiago Miguel Garcia et al. A paper-based colorimetric spot test for the identification of adulterated whiskeys. Chemical Communications, Londres, v. 53, n. 56, p. 7957-7960, 2017. DOI: 10.1039/C7CC02271A. Disponível em: https://pubs.rsc.org/en/content/articlelanding/2017/cc/c7cc02271a Acesso em: 8 ago. 2024.
dc.identifier.doi	10.1039/C7CC02271A
dc.identifier.issn	e- 1364-548X
dc.identifier.uri	https://pubs.rsc.org/en/content/articlelanding/2017/cc/c7cc02271a
dc.language.iso	eng
dc.publisher.country	Gra-bretanha
dc.publisher.department	Instituto de Química - IQ (RMG)
dc.rights	Acesso Restrito
dc.title	A paper-based colorimetric spot test for the identification of adulterated whiskeys
dc.type	Artigo

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