Comparison of five DNA extraction methods for detection of leaf scald in sugarcane through PCR

dc.creatorDias, Vanessa Duarte
dc.creatorRocha, Geisiane Alves
dc.creatorDianese, Érico de Campos
dc.creatorBataus, Luiz Artur Mendes
dc.creatorCunha, Marcos Gomes da
dc.date.accessioned2025-05-22T17:42:13Z
dc.date.available2025-05-22T17:42:13Z
dc.date.issued2019
dc.description.abstractAmong the techniques used for Leaf Scald diagnosis, PCR is considered the most sensitive, however this technique has limitations for use in large-scale analysis, particularly because of the difficulty/complexity associated with DNA extraction. Detection success largely depends upon the host species and the protocol used for DNA extraction. Here we describe a comparison of five DNA extraction methods and determine which one is more efficient for large scale detection of Leaf Scald through PCR. DNA extraction was performed from: a. Bacterial culture; b. Bacterial culture added to the vascular fluid from sugarcane; and c. From infected plant stalks. Of the five methods tested, three were effective for large-scale detection by PCR.
dc.identifier.citationDIAS, Vanessa Duarte et al. Comparison of five DNA extraction methods for detection of leaf scald in sugarcane through PCR. Current Investigations in Agriculture and Current Research, New York, v. 8, n. 1, p. 1041-1045, 2019. DOI: 10.32474/CIACR.2019.08.000278. Disponível em: https://lupinepublishers.com/agriculture-journal/fulltext/comparison-of-five-dna-extraction-methods-for-detection-of-leaf-scald-in-sugarcane-through-pcr.ID.000278.php. Acesso em: 16 maio 2025.
dc.identifier.doi10.32474/CIACR.2019.08.000278
dc.identifier.issne- 2637-4676
dc.identifier.urihttp://repositorio.bc.ufg.br//handle/ri/27572
dc.language.isoeng
dc.publisher.countryEstados unidos
dc.publisher.departmentEscola de Agronomia - EA (RMG)
dc.rightsAcesso Aberto
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subjectXanthomonas albilineans
dc.subjectMolecular detection
dc.subjectDNA extraction
dc.subjectLarge scale detection
dc.titleComparison of five DNA extraction methods for detection of leaf scald in sugarcane through PCR
dc.typeArtigo

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