Impact of varying soybean oil concentrations on the cytokine profile of skeletal muscle and liver of pigs: a systems biology approach

dc.creatorCiconello, Fernanda Nery
dc.creatorGomes, Júlia Dezen
dc.creatorFanalli, Simara Larissa
dc.creatorVignato, Bárbara Silva
dc.creatorAment, Andrézza Maria Felício
dc.creatorAlmeida, Vivian Vezzoni de
dc.creatorGadbem, Cristina Tchorny Moncau
dc.creatorKoltes, James Eugene
dc.creatorTuggle, Christopher Keith
dc.creatorCesar, Aline Silva Mello
dc.date.accessioned2026-08-25T18:41:52Z
dc.date.available2026-08-25T18:41:52Z
dc.date.issued2026
dc.description.abstractLipids are important for metabolic processes, mainly cytokine regulation in the skeletal muscle and liver. Considering the soybean oil concentration, a weighted gene co-expression network analysis (WGCNA) was used to perform an integrative analysis in skeletal muscle and liver tissues. Using this approach, this research aimed to investigate the integrative response to soybean oil supplementation in two different tissues to discover molecular responses, especially inflammatory responses. For this integrative analysis, sample collection, RNA sequencing, and WGCNA were carried out on immunocastrated male Large White pigs supplemented with 1.5% or 3.0% soybean oil. Co-expression of some genes was revealed, such as those related to lipid metabolism and phosphotransferase activities in the skeletal muscle, or oxidative stress and methylation in the liver. Thus, we demonstrated that soybean oil supplementation leads to responses in skeletal muscle and liver, revealing that this supplementation improves the metabolism and inflammatory responses of healthy pigs.
dc.identifier.citationCICONELLO, Fernanda Nery et al. Impact of varying soybean oil concentrations on the cytokine profile of skeletal muscle and liver of pigs: a systems biology approach. Animal Genetics, Oxford, v. 57, e70129, 2026. DOI: 10.1002/age.70129. Disponível em: https://onlinelibrary.wiley.com/doi/10.1002/age.70129. Acesso em: 24 ago. 2026.
dc.identifier.doi10.1002/age.70129
dc.identifier.issn0268-9146
dc.identifier.issne- 1365-2052
dc.identifier.urihttps://repositorio.bc.ufg.br//handle/ri/31492
dc.language.isoeng
dc.publisher.countryGra-bretanha
dc.publisher.departmentEscola de Veterinária e Zootecnia - EVZ (RMG)
dc.publisher.programPrograma de Pós-graduação em Zootecnia
dc.rightsAcesso Aberto
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subjectELISA
dc.subjectInflammation
dc.subjectLipids
dc.subjectSwine
dc.subjectWGCNA
dc.subject.ODS12 - Consumo e produção responsáveis
dc.titleImpact of varying soybean oil concentrations on the cytokine profile of skeletal muscle and liver of pigs: a systems biology approach
dc.typeArtigo

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